Wednesday, April 22, 2009

April 22

Tonight, after AWANA, I got the chicken that I had been marinading out of the fridge and grilled it with some sausage my dad actually made himself! Not only that, it was really good! Since it cooked faster than the chicken, we ended up finishing it before the chicken was even done! It ended up being a really good dinner night for us.

This is Jack trying the sausage out with sauerkraut. He LOVED it. "Hornbuckle" sounds German, right? Maybe that's why he likes it so much.

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